An exceptional dining experience, of understated luxury. The welcoming informality, of this Michelin star restaurant, belies the mastery and complexity of its food.
Sō-lō is chef Tim Allen’s first solo venture. Here he harnesses creativity and passion, to create an outstanding menu. Watch the culinary theatre unfold in the open kitchen, where he creates dishes that both intrigue and delight. All served with his inspired signature.
Located in a village setting, sō-lō is within easy reach of both Liverpool and Manchester.
Highlighting modern British cuisine, Tim incorporates culinary influences from around the world. Marrying incredible flavours and textures, he ingeniously crafts dishes of the finest seasonal ingredients, which are both truly memorable and emotive.
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Featuring 60 Day Blue & Grey Beef, Glazed Cheek Stuffed Yorkshire Pudding and outstanding seasonal roast garnishes